Gastronomy Tour: Gallery~ Gourmet Getaway 

WHO YOU’LL MEET
Top local chefs who push the boundaries of innovation and excellence. Join them all on an adventure to explore palate tingling flavours, sun drenched ingredients and Afro-fusion cuisine ...

Margot Janse at The Tasting Room, consistently rated in the World’s Top 100;
Luke Dale Roberts at The Test Kitchen, rated No2 in South Africa’s Top 10, whose former establishment was voted 12th Best in the S.Pellegrino awards;
Peter Tempelhoff, Relais & Châteaux Grand Chef at The Collection, whose flagship restaurant The Greenhouse was voted No 1 in this year’s Eat Out award;
Bruce Robertson now going solo at The Boat House, his Scarborough home;
Trusted author Phillipa Cheifitz who has shaped minds and menus for decades;
Locavores, garagistes and terroir-istas, who convey a sense of place with every mouthful.

WHAT’S INCLUDED
Virtually everything …

• Accommodation on a double occupancy basis
• Meet & greet airport collection & hotel transfer
• Transport in luxury, air-conditioned coaches
• All entry fees, porters’ tips and drivers’ gratuities
• Services of all guest speakers and a tour leader
• Interactive courses: 1 wine blending course & 2 cooking opportunities
• Meals with artfully paired wine & soft drinks: all breakfasts, 6 lunches, 6 dinners, 7 wine tastings & 2 olive oil tastings