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History Tour |
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Virtually everything … exc international flights
- Accommodation on a double occupancy basis
- Meet & greet airport collection & hotel transfer
- Transport in luxury, air-conditioned coaches
- All entry fees, porters’ tips & drivers’ gratuities
- Services of all guest speakers & tour leader
- Interactive courses: 2 cooking opportunities
1 wine blending & 1 olive oil tasting - Meals with artfully paired wine & soft drinks:
6 lunches, 6 dinners, 6 wine tastings
DATES | 12 – 19 MAY 2019 |
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DURATION | 8 DAYS / 7 NIGHTS |
RATES | ZAR 58,500 p/person sharing |
SINGLE | ZAR 13,400 supplement |
EXCHANGE | TO CONVERT CURRENCY |
TO BOOK | AND TO FIND OUT MORE |
Gastronomy tour: Reviews ~ Epicurean Escape
”You’ll want to get in on this tour” says Robyn Hodson, writing in Truffle Pig: The Sounder.
”Marion has a wicked foodie side. With a history in the restaurant industry, she’s owned one of Cape Town’s most legendary restaurants … so she knows her jus from her roux”.
In her first business venture Marion Ellis pioneered Rozenhof, a restaurant that resonated in the hearts of Capetonians, rising to Number One in the Cape, appearing repeatedly in the “Top 10 American Express / Style awards in South Africa”, earning her a singular reputation.
Join Marion Ellis on this small group cultural tour that is interspersed with a variety of engaging, local experts, so that you gain multiple perspectives and get a taste of things uniquely South African.
Reviews:

Because You Are Worth It

Explore The Cape In Gourmet Getaways

Food & Cooking Tours In South Africa

Cape Cultural Tours With a Difference
Testimonials:

Days in paradise – one of our best vacations ever

Adding a fabulous dimension to things

Appreciated getting the ‘inside scoop’

The most beautiful wine country in the world

The most beautiful wine country in the world

Highlight encounter with former colleague
